SICOLY®’s frozen and unsweetened bergamot juice is made from fruits grown in Sicily.
The fruits are selected on the farm for their subtle & authentic perfume.
The pressed juice is sieved and packaged here in our production facilities.
Box : 6 trays x 1 kg
Tub : 22kg
Raw or cooked, plain, desserts, iced desserts, verrines, tarts, jams, smoothies, milkshakes, kitchen dish accompaniments, sorbets, mousses, coulis, sauces, marinades, fruit pastes, Bavarian creams, charlottes, fruits pastes, alcoholic or alcohol-free cocktails, long or short drinks, ices...
Consume immediately once opened
Defrosting at +4°C/39.2°F recommended
Depending on the packaging, faster defrosting is possible in a water bath or in a microwave oven on the defrost setting
100% pure pressed bergamot juice from Sicily.
Average brix: 8 +/- 2°
Average pH: 2.8 +/- 0.5
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