No added sugar frozen mirabelle plum purée - France

From 2020, SICOLY® offers a full range of frozen purées and juices without added sugars*!

SICOLY® no added sugar* frozen fruit purées and juices: frozen mirabelle plum purée

Our unsweetened* frozen mirabelle plum purée is made of fruit grown in the orchards of our own producers in France (Coteaux du Lyonnais) and in the orchards of long-term partners in France.
The plums are picked at optimum ripeness to ensure the final product taste quality.

Mirabelle plums are a endemic variety in the Eastern part of France. They are easily recognisable thanks to their golden colour.
The mirabelle season is very short (from mid-August to mid-September) but thanks to our frozen purée you can enjoy this very particular taste all year long !

No added sugar* mirabelle plum purée: quality warranty

The plums used in our purée are selected according to stringent quality criteria and picked at optimal ripeness to create a high gustatory quality purée.

The recipes and manufacturing process are fitted to each particular fruit to preserve their own particularities and offer frozen fruit and juices with very authentic taste, the closest possible to the fresh fruit.

They are first crushed and sieved while fresh, during the summer, in our own production facilities in France.

The fruit pulp is then de-aerated to prevent any risk of micro-oxidation and preserve the natural colour of the fruit. The frozen apricot purée then undergoes a heat treatment, with a specific ultra-fastprocess (ohmic heat treatment) to preserve all the organoleptic qualities ofthe fresh fruit: taste, colour, etc.
This step is also of paramount importance as it allows us to guarantee the consistency and shelf-life of our products, by reducing the bacterial charge, without added sugar.

No added sugar* frozen Mirabelle purée for all food and beverage professionals

SICOLY® unsweetened* frozen Mirabelle plum purée offers a complete liberty of creation to all chefs worldwide, allowing them to adjust the sugar content of their recipes as they please.

The frozen Mirabelle purée can be used in both sweet (pastries, ice-creams, sorbets, chocolates, etc.) and savoury recipes.

It can also be used in the beverage industry to create delicious cocktails,beers or other drinks.

*(Contains only naturally occuring sugars)