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Sweetened red fruit purée


SICOLY®'s frozen and sweetened red fruits purée is made from a balanced blend of strawberries, currants, blackberries and Morello cherries picked at optimum ripeness. The selected red fruits are processed into fruit purée in our production facilities. The pulp obtained is then de-aerated in order to eliminate any risk of micro-oxidation and is heat treated by a special, ultra-rapid ohmic heating process, which contributes to preserving all the organoleptic qualities of the fresh fruit (flavour, colour, texture).

 Sicoly product image Sweetened red fruit purée

Utilisation / Specificities :

Sicoly Cocktail

Cocktail

Sicoly Candy

Candy

Sicoly Dessert

Dessert

Sicoly Ganache

Ganache

Sicoly Caterer

Caterer

Sicoly Kosher

Kosher

conditionnement

6 x 1 kg = 6 kg trays

6 x 1 kg = 6 kg trays

Code : PUML60XB01

palletisation

Packagings Pack code Over-pack (mm) Pallet (cm) Boxes / tiers Tiers / pallet Boxes / pallet Weight / pallet (kg)
6 x 1 kg = 6 kg trays XB01 288 x 242 x 167 boxes 100 x 120 16 11 176 1056
80 x 120 12 9 108 648

Red fruit

all the way :