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Sweetened red fruit purée

SICOLY®'s frozen and sweetened red fruits purée is made from a balanced blend of strawberries, currants, blackberries and Morello cherries picked at optimum ripeness. The selected red fruits are processed into fruit purée in our production facilities. The pulp obtained is then de-aerated in order to eliminate any risk of micro-oxidation and is heat treated by a special, ultra-rapid ohmic heating process, which contributes to preserving all the organoleptic qualities of the fresh fruit (flavour, colour, texture).

Utilisation / Specificities :

Cocktail

Candy

Dessert

Ganache

Caterer

Kosher

conditionnement

6 x 1 kg = 6 kg trays

Code : PUML60XB01

Bucket of 22 kg

Code : PUML60XC01

palletisation

Packagings	Pack code	Over-pack (mm)	Pallet (cm)	Boxes / tiers	Tiers / pallet	Boxes / pallet	Weight / pallet (kg)
6 x 1 kg = 6 kg trays	XB01	288 x 242 x 167 boxes	100 x 120	16	11	176	1056
6 x 1 kg = 6 kg trays	XB01	288 x 242 x 167 boxes	80 x 120	12	9	108	648
Bucket of 22 kg	XC01	380 x 290 x 350	100 x 120	10	4	40	880
Bucket of 22 kg	XC01	380 x 290 x 350	80 x 120	8	4	32	704

Red fruit

all the way :

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