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SICOLY® no added sugar frozen rhubarb purée


SICOLY® frozen rhubarb purée without added sugar is made from pink rhubarb picked when ripe. The selected rhubarb is processed into purée here in our production facilities. The pulp obtained is then de-aerated in order to eliminate any risk of micro-oxidation and is heat treated by a special, ultra-rapid ohmic heating process, which contributes to preserving all the organoleptic qualities of the fresh fruit (flavour, colour, texture).

No sugar is added in the recipe (only the natural sugars of the fruits) to preserve the original taste of the fruit. It also allows our clients to adjust the sugar content of their recipes themselves and offer healthy and yet delicious preparations.

 Sicoly product image SICOLY® no added sugar frozen rhubarb purée

Utilisation / Specificities :

Sicoly Cocktail

Cocktail

Sicoly Candy

Candy

Sicoly Dessert

Dessert

Sicoly Ganache

Ganache

Sicoly Caterer

Caterer

Sicoly Without added sugar

Without added sugar

conditionnement

6 x 1 kg = 6 kg trays

6 x 1 kg = 6 kg trays

Code : PURH01XB01

Bucket of 22 kg

Bucket of 22 kg

Code : PURH01XC01

palletisation

Packagings Pack code Over-pack (mm) Pallet (cm) Boxes / tiers Tiers / pallet Boxes / pallet Weight / pallet (kg)
6 x 1 kg = 6 kg trays XB01 288 x 242 x 167 boxes 100 x 120 16 11 176 1056
80 x 120 12 9 108 648
Bucket of 22 kg XC01 380 x 290 x 350 100 x 120 10 4 40 880
80 x 120 8 4 32 704

our other products

with this fruit