Frozen Organic blackcurrant purée - France

SICOLY® offers the widest range of frozen organic juices and purées in the market!

SICOLY® frozen organic fruit juices and purées: blackcurrant

Our organic blackcurrant purée is made from organic fruit, grown in France.

It is made from a selected mix of different varieties to create a high gustatory quality product.

As the rest of our frozen organic range, our organic blackcurrant purée is without added sugar*, to release the full aromas of the fruit and to offer you a purée with very authentic taste, the closest possible to the fresh fruit. 

SICOLY® frozen organic purées: quality guaranteed

In order to offer organic juices and purées that meet the high standards of chefs all around the world, the whole SICOLY® team thrive to create recipes of the highest quality possible.

The organic blackcurrants selected for our purée are picked at optimal ripeness to concentrate all the flavours to obtain a powerful purée with strong aromas.

The organic blackcurrants are processed in our own facilities located in France (Saint-Laurent d’Agny). Our strict production process has been specifically developed to preserve all the organoleptic qualities of the fruit: taste, colour and texture.
The recipes and process are carefully fitted to respect each fruit particularities.

Frozen organic blackcurrant purée for all food and beverage professionals

Without added sugars*, SICOLY® organic juices and purées can be used in all your creations, both sweet and savoury.

Our frozen organic fruit purées are ideal for your environmental-friendly recipes (ice-creams, sorbets, pastries, chocolates,etc.).

Beverage manufacturers will also appreciate this organic frozen fruit range for their cocktails, beers or even kombucha recipes.

* (Contains only naturally occurring sugars)