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Frozen Organic blackcurrant purée - France


SICOLY® organic frozen blackcurrant purée without added sugar is made from organic Andega blackcurrants harvested at optimum ripeness in France.
Selected organic fresh blackcurrants are processed into fruit purée here in our production facilities. The pulp obtained is then de-aerated in order to eliminate any risk of micro-oxidation and is heat treated by a special, ultra-rapid ohmic heating process, which contributes to preserving all the organoleptic qualities of the fresh fruit (flavour, colour, texture).

As the rest of SICOLY® organic purées and juices, the organic blackcurrant purée is made without added sugars (only the natural sugars contained in the fruit).

 Sicoly product image Frozen Organic blackcurrant purée - France

Utilisation / Specificities :

Sicoly Cocktail

Cocktail

Sicoly Candy

Candy

Sicoly Dessert

Dessert

Sicoly Ganache

Ganache

Sicoly Caterer

Caterer

Sicoly Kosher

Kosher

Sicoly organic

ORGANIC

Sicoly Without added sugar

Without added sugar

conditionnement

6 x 1 kg = 6 kg trays

6 x 1 kg = 6 kg trays

Code : PUCA02XB01

Bucket of 22 kg

Bucket of 22 kg

Code : PUCA02XC01

palletisation

Packagings Pack code Over-pack (mm) Pallet (cm) Boxes / tiers Tiers / pallet Boxes / pallet Weight / pallet (kg)
6 x 1 kg = 6 kg trays XB01 288 x 242 x 167 boxes 100 x 120 16 11 176 1056
80 x 120 12 9 108 648
Bucket of 22 kg XC01 380 x 290 x 350 100 x 120 10 4 40 880
80 x 120 8 4 32 704