No added sugar frozen morello cherry purée

SICOLY® frozen morello cherry purée without added sugar is made from Oblacinska cherries picked at optimum ripeness in Serbia. The selected cherries are processed into fruit purée in our production facilities. The pulp obtained is then de-aerated in order to eliminate any risk of micro-oxidation and is heat treated by a special, ultra-rapid ohmic heating process, which contributes to preserving all the organoleptic qualities of the fresh fruit (flavour, colour, texture).

No sugar is added in the recipe (only the natural sugars of the fruits) to preserve the original taste of the fruit. It also allows our clients to adjust the sugar content of their recipes themselves and offer healthy and yet delicious preparations. SICOLY® frozen morello cherry purée is then suitable for both sweet and savoury recipes.