No added sugar frozen strawberry purée - Les Fruits deFrance


Taking advantage of its unique position, producing and processing fruit, SICOLY® wants to higlight the best of French orchards and offers a selection of frozen purées and juices made with French fruit called "Les Fruits de France"

SICOLY® frozen fruit purées and juices from France : frozen strawberry purée

Our unsweetened* frozen strawberry purée from France is made from fruits picked at optimum ripeness to offer a purée with optimal flavours.

We selected the Charlotte strawberry to create this new recipe.
The Charlotte strawberry is a French variety created by crossing a Mara des Bois strawberry with another variety. This gives very specific aromas to the Charlotte strawberry, which is recognized as one of the most aromatic varieties of strawberries and appreciated by gastronomy professionals, among which pastry chefs and ice-cream makers.
The Charlotte strawberry is naturally sweet, with very low acidity, and hints of wild strawberry flavours and a vivid red colour.

As the rest of our frozen purée range, this new frozen strawberry purée is without added sugars, to preserve all the authentic and fresh tastes of the fruit, and to reveal the subtle aromas of this premium strawberry variety.

No added sugar* Charlotte strawberry purée: quality warranty

The strawberries used in our purée are selected according to stringent quality criteria and picked at optimal ripeness to create a high gustatory quality purée.

The recipes and manufacturing process are fitted to each particular fruit to preserve their own particularities and offer frozen fruit and juices with very authentic taste, the closest possible to the fresh fruit.

Fruits are processed in our own production facilities in France. They are first crushed and sieved for a smooth and delicate texture.

The fruit pulp is then de-aerated to prevent any risk of micro-oxidation and preserve the natural colour of the fruit. The frozen purée then undergoes a heat treatment, with a specific ultra-fastprocess (ohmic heat treatment) to preserve all the organoleptic qualities ofthe fresh fruit: taste, colour, etc.
This step is also of paramount importance as it allows us to guarantee the consistency and shelf-life of our products, by reducing the bacterial charge, without added sugar.

France no added sugar* frozen strawberry purée for all food and beverage professionals

SICOLY® frozen strawberry purée " Les Fruits de France" offers a complete liberty of creation to all chefs worldwide, allowing them to adjust the sugar content of their recipes as they please and create a recipe full of meaning, promoting local know-how, using premium fruit from France.

The frozen no added sugar* strawberry purée from France can be used in both sweet (pastries, ice-creams, sorbets, chocolates, etc.) and savoury recipes.

It can also be used in the beverage industry to create delicious cocktails,beers or other drinks.

*(Contains only naturally occuring sugars)

 Sicoly product image No added sugar frozen strawberry purée -  Les Fruits deFrance

Utilisation / Specificities :

Sicoly Cocktail


Sicoly Candy


Sicoly Dessert


Sicoly Ganache


Sicoly Caterer


Sicoly Without added sugar

Without added sugar

Sicoly Without added sugar

Without added sugar


6 x 1 kg = 6 kg trays

6 x 1 kg = 6 kg trays

Code : PUFR07XB01

Bucket of 20 kg

Bucket of 20 kg

Code : PUFR07XC02


Packagings Pack code Over-pack (mm) Pallet (cm) Boxes / tiers Tiers / pallet Boxes / pallet Weight / pallet (kg)
6 x 1 kg = 6 kg trays XB01 288 x 242 x 167 boxes 100 x 120 16 11 176 1056
80 x 120 12 9 108 648
Bucket of 20 kg XC02 380 x 290 x 350 100 x 120 10 4 40 800
80 x 120 8 4 32 640