Frozen Organic blood peach purée
SICOLY® offers the widest range of frozen organic juices and purées in the market!
SICOLY® frozen organic fruit juices and purées: blood peach
The blood peach (or wine peach) is a local fruit that is deeply rooted in the farming tradition of our Region.
Its creation dates back to more than 250 years ago when farmers planted peach trees into their vineyards to help them fight some specific type of pest. The specific soil and the proximity to the vines gave a deep red peach, reminding the colour of wine, very sweet and juicy.
As
the rest of our frozen organic range, our organic blood peach purée is
without added sugar*, to release the full aromas of the fruit and to
offer you a purée with very authentic taste, the closest possible to the
fresh fruit.
SICOLY® frozen organic purée range: quality guaranteed
In order to offer organic juices and purées that meet the high standards of chefs all around the world, the whole SICOLY® team thrive to create recipes of the highest quality possible.
The organic blood peaches selected for our purée are picked at optimal ripeness to concentrate all the flavours to obtain a powerful purée with strong aromas.
They are processed fresh, during the high season in summer, in
our own facilities located in France (Saint-Laurent d’Agny). Our strict
production process has been specifically developed to preserve all the
organoleptic qualities of the fruit: taste, colour and texture.
The recipes and process are carefully fitted to respect each fruit own particularities.
Frozen organic blood peach purée for all food and beverage professionals
Without added sugars*, SICOLY® organic juices and purées can be used in all your creations, both sweet and savoury.
Our frozen organic fruit purées are ideal for your environmental-friendly recipes (ice-creams, sorbets, pastries, chocolates,etc.).
Beverage
manufacturers will also appreciate this organic frozen fruit purée for
their cocktails, beers or even kombucha recipes.